{"id":29426,"date":"2021-03-20T19:58:04","date_gmt":"2021-03-20T19:58:04","guid":{"rendered":"http:\/\/example.com\/?p=3428"},"modified":"2021-03-20T19:58:04","modified_gmt":"2021-03-20T19:58:04","slug":"3428-langkah-mudah-untuk-membuat-lapis-daging-simple-anti-gagal","status":"publish","type":"post","link":"http:\/\/mastah.test\/3428-langkah-mudah-untuk-membuat-lapis-daging-simple-anti-gagal\/","title":{"rendered":"Langkah Mudah untuk Membuat Lapis Daging Simple Anti Gagal"},"content":{"rendered":"\n
\tLapis Daging Simple<\/strong>. \tLapis daging is an Indonesian braised beef dish in spices and sweet soy sauce (kecap manis). This melt-in-your-mouth and bursting with flavor beef dish originates from Surabaya, the capital city of East Java province, and is commonly present in part of a Javanese celebratory dish. Heat a dash of oil in a Dutch oven and bake the pieces of beef until they're golden brown on all sides. <\/p>\n \t \t \t \t \t\tPour in juice of a lime and a dash of vinegar. \t \t\tLapis daging is a dish made from beef, originally from East Java area. \t \t\tThe meat is cut into thinly slices, simmer with spices and cooked until it's soft and tender. \t <\/p>\n \tAnda sedang mencari ide resep lapis daging simple yang unik? Cara membuatnya memang susah-susah gampang. Kalau keliru mengolah maka hasilnya tidak akan memuaskan dan justru cenderung tidak enak. Padahal lapis daging simple yang enak selayaknya memiliki aroma dan cita rasa yang bisa memancing selera kita. <\/p>\n \tBanyak hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari lapis daging simple, mulai dari jenis bahan, lalu pemilihan bahan segar, sampai cara mengolah dan menyajikannya. Tak perlu pusing kalau ingin menyiapkan lapis daging simple yang enak di rumah, karena asal sudah tahu triknya maka hidangan ini mampu menjadi sajian istimewa. <\/p>\n \tLapis daging is an Indonesian braised beef dish in spices and sweet soy sauce (kecap manis). This melt-in-your-mouth and bursting with flavor beef dish originates from Surabaya, the capital city of East Java province, and is commonly present in part of a Javanese celebratory dish. Heat a dash of oil in a Dutch oven and bake the pieces of beef until they're golden brown on all sides. <\/p>\n \tNah, kali ini kita coba, yuk, ciptakan lapis daging simple sendiri di rumah. Tetap berbahan sederhana, sajian ini dapat memberi manfaat untuk membantu menjaga kesehatan tubuhmu sekeluarga. Anda dapat membuat Lapis Daging Simple menggunakan 13 jenis bahan dan 5 tahap pembuatan. Berikut ini cara dalam membuat hidangannya. <\/p>\n \t \t\tMy mother likes to cook it and combine with other dishes to make it tastes even better. \t \t\tResepi Roti Lapis Daging Ayam Cincang Simple Dan Sedap \t \t\tSalam semua, ada roti lebih, jom buat resepi yang sangat mudah. \t \t\tMemang guna bahan yang ada di dapur Tapi kena cukup bahan lah. \t <\/p>\n \t \t\tKalau tak, nanti tak sedap pulak. \t \t\tMacam – macam boleh dibuat dengan roti, salah satunya roti lapis daging. \t \t\tResepi Roti Lapis Daging Ayam Cincang Simple Dan Sedap \t \t\tSalam semua, ada roti lebih, jom buat resepi yang sangat mudah. \t \t\tMemang guna bahan yang ada di dapur Tapi kena cukup bahan lah. \t <\/p>\n \tGimana nih? Mudah bukan? Itulah cara menyiapkan lapis daging simple yang bisa Anda lakukan di rumah. Semoga bermanfaat dan selamat mencoba! <\/p>\n","protected":false},"excerpt":{"rendered":" Lapis Daging Simple. Lapis daging is an Indonesian braised beef dish in spices and sweet soy sauce (kecap manis). This melt-in-your-mouth and bursting with flavor beef dish originates from Surabaya, the capital city of East Java province, and is commonly present in part of a Javanese celebratory dish. Heat a dash of oil in a […]<\/p>\n","protected":false},"author":1,"featured_media":65037,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/posts\/29426"}],"collection":[{"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/comments?post=29426"}],"version-history":[{"count":1,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/posts\/29426\/revisions"}],"predecessor-version":[{"id":65780,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/posts\/29426\/revisions\/65780"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/media\/65037"}],"wp:attachment":[{"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/media?parent=29426"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/categories?post=29426"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/tags?post=29426"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Bahan-bahan dan bumbu yang digunakan untuk menyiapkan Lapis Daging Simple:<\/h3>\n
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Langkah-langkah menyiapkan Lapis Daging Simple:<\/h3>\n
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