{"id":46901,"date":"2021-05-19T17:05:48","date_gmt":"2021-05-19T17:05:48","guid":{"rendered":"http:\/\/example.com\/?p=6627"},"modified":"2021-05-19T17:05:48","modified_gmt":"2021-05-19T17:05:48","slug":"6627-resep-40-puff-pastry-homemade-yang-bikin-ngiler","status":"publish","type":"post","link":"http:\/\/mastah.test\/6627-resep-40-puff-pastry-homemade-yang-bikin-ngiler\/","title":{"rendered":"Resep (40) Puff Pastry Homemade \ud83e\udd50 yang Bikin Ngiler"},"content":{"rendered":"\n

\t(40) Puff Pastry Homemade \ud83e\udd50<\/strong>. \tLearn to Make the Easiest Puff Pastry Dough Recipe. This homemade puff pastry recipe is for purists who insist on the best possible ingredients for their baked goods. Making your own puff pastry from scratch is not difficult, but it is a time-consuming and painstaking process. <\/p>\n

\t \t\"(40) \t \t \t\tSee more ideas about Puff pastry homemade, Puff pastry, Pastry. \t \t\tMany mouth-watering bakery treats rely on puff pastry, but have you ever thought to recreate the flaky goodness for yourself? \t \t\tWith a little help and practice, anyone can master delicate, flaky pastry. \t <\/p>\n

\tAnda sedang mencari inspirasi resep (40) puff pastry homemade \ud83e\udd50 yang unik? Cara menyiapkannya memang tidak terlalu sulit namun tidak gampang juga. Jika salah mengolah maka hasilnya tidak akan memuaskan dan justru cenderung tidak enak. Padahal (40) puff pastry homemade \ud83e\udd50 yang enak harusnya sih memiliki aroma dan cita rasa yang mampu memancing selera kita. <\/p>\n

\tAda beberapa hal yang sedikit banyak berpengaruh terhadap kualitas rasa dari (40) puff pastry homemade \ud83e\udd50, mulai dari jenis bahan, lalu pemilihan bahan segar, sampai cara membuat dan menyajikannya. Tidak usah pusing jika ingin menyiapkan (40) puff pastry homemade \ud83e\udd50 enak di rumah, karena asal sudah tahu triknya maka hidangan ini mampu menjadi suguhan spesial. <\/p>\n

\tLearn to Make the Easiest Puff Pastry Dough Recipe. This homemade puff pastry recipe is for purists who insist on the best possible ingredients for their baked goods. Making your own puff pastry from scratch is not difficult, but it is a time-consuming and painstaking process. <\/p>\n

\tBerikut ini ada beberapa tips dan trik praktis untuk membuat (40) puff pastry homemade \ud83e\udd50 yang siap dikreasikan. Anda bisa membuat (40) Puff Pastry Homemade \ud83e\udd50 menggunakan 6 jenis bahan dan 7 langkah pembuatan. Berikut ini langkah-langkah untuk membuat hidangannya. <\/p>\n

Bahan-bahan dan bumbu yang dibutuhkan untuk menyiapkan (40) Puff Pastry Homemade \ud83e\udd50:<\/h3>\n
    \n
  1. Sediakan 250 gr korsvet. <\/li>\n
  2. Sediakan 500 gr terigu cakra. <\/li>\n
  3. Ambil 50 gr margarin blueband. <\/li>\n
  4. Sediakan 1,5 sdm gula halus. <\/li>\n
  5. Ambil 1 sdt garam. <\/li>\n
  6. Sediakan 250 ml air es. <\/li>\n<\/ol>\n

    \t \t\tPuff pastry is made from hundreds of paper-thin layers of butter trapped between hundreds of paper-thin Essential Tools for Puff Pastry. \t \t\tMaking puff is a pretty low-tech process \u2014 no fancy gadgets or even a stand mixer required. \t \t\tHowever, there are two tools you. \t \t\tThis homemade puff pastry recipe is so easy to make and produces a wonderfully flaky, buttery, and oh so delicious pastry. \t <\/p>\n

    Langkah-langkah menyiapkan (40) Puff Pastry Homemade \ud83e\udd50:<\/h3>\n
      \n
    1. \t\t\tAlasi korsvet dg plastik lalu Pipihkan korsvet dg rolling pin. Jika terlalu lembek bisa masukkan dlm kulkas terlebih dahulu hingga kaku.. \t\t\t \t\t\t \t\t<\/li>\n
    2. \t\t\tCampur semua bahan kecuali korsvet, uleni hingga kalis lalu taburi meja dengan tepung, roll adonan hingga pipih dan lebar. \t\t\t \t\t\t \t\t<\/li>\n
    3. \t\t\tLetakkan korsvet ditengah lipat sisi kanan dan kirinya, lalu sisi atas dan bawahnya, pokoknya hingga korsvet tertutup rapat lalu roll hingga pipih memanjang.. \t\t\t \t\t\t \t\t<\/li>\n
    4. \t\t\tLipat adonan membentuk huruf S lalu roll hingga pipih memanjang.. \t\t\t \t\t\t \t\t<\/li>\n
    5. \t\t\tLipat double lipat sisi kanan ke tengah. Sisi kiri ke tengah lalu tekukan keduanya, roll lagi ingga pipih memanjang lakukan lipatan seperti ini dua kali lalu roll pipih memanjang lagi. \t\t\t \t\t\t \t\t<\/li>\n
    6. \t\t\tSetelah itu lipat single lipat sisi kanan hingga ke tengah lipat Sisi kiri hingga menutupi lipatan yang pertama lalu roll hingga pipih memanjang lipat lakukan lipatan yang sama Sampai 2 kali lalu roll memanjang. \t\t\t \t\t\t \t\t<\/li>\n
    7. \t\t\tJadi seperti ini deh, siap digunakan, dibentuk sesuai selera.. \t\t\t \t\t\t \t\t<\/li>\n<\/ol>\n

      \t \t\tBegin by making the first part of the homemade puff pastry which is the lean dough. \t \t\tIt is referred to as being lean, because it doesn't have any fat in it. \t \t\tHomemade puff pastry is often avoided by novice cooks for a number of reasons, it's time-consuming, it can be tricky, and compared to most recipes, it's labor-intensive. \t \t\tWell this homemade puff pastry recipe is again one of those easy, no-mess, no-fuss recipes and also a recipe I got from my mom's old tattered recipe book. \t \t\tMelt the butter in a small pot over low heat. \t <\/p>\n

      \tTerima kasih telah membaca resep yang kami tampilkan di halaman ini. Harapan kami, olahan (40) Puff Pastry Homemade \ud83e\udd50 yang mudah di atas dapat membantu Anda menyiapkan makanan yang lezat untuk keluarga\/teman maupun menjadi inspirasi bagi Anda yang berkeinginan untuk berjualan makanan. Selamat mencoba! <\/p>\n","protected":false},"excerpt":{"rendered":"

      (40) Puff Pastry Homemade \ud83e\udd50. Learn to Make the Easiest Puff Pastry Dough Recipe. This homemade puff pastry recipe is for purists who insist on the best possible ingredients for their baked goods. Making your own puff pastry from scratch is not difficult, but it is a time-consuming and painstaking process. See more ideas about […]<\/p>\n","protected":false},"author":1,"featured_media":65266,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/posts\/46901"}],"collection":[{"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/comments?post=46901"}],"version-history":[{"count":1,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/posts\/46901\/revisions"}],"predecessor-version":[{"id":65558,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/posts\/46901\/revisions\/65558"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/media\/65266"}],"wp:attachment":[{"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/media?parent=46901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/categories?post=46901"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/mastah.test\/wp-json\/wp\/v2\/tags?post=46901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}